"Feast your Fill from Milan to Brazil."

1195 Douglas Ave.
N. Providence, RI 02904
401-354-8411

Rodizio Steakhouse is famous for some of the best, juiciest meats available, not to mention our huge selection available to every guest immediately upon his or her request.

By popular demand our New Addition Ala Carte Menu available every night!

 

FALL/WINTER HOURS:
Please call 354-8411 or check out our contacts page on this site.... 

UPCOMING 2009 AVAILABILITY: 

Valentines day open -Easter open-Mothers/Fathers day-ALL OPEN!!!


 


By Popular Demand introducing our New Ala Carte Menu.

APPETIZER’S ALLA CARTE

1) Calamari Frittata style w/ hot peppers. $9.99
2) Calamari Fritillaries, balsamic, tomato,basil, macaroon. $10.99
3) Scallops and bacon served w/ horseradish cream. $7.99
4) Argentinean BBQ wings-spicy or mild w/ blue cheese. $6.99
5) Chicken tenders-Neapolitan style or plain w/3 sauces. $6.99
6) Stuffed shrooms w/seafood stuffing. $6.99
7) Baked eggplant parm. $6.99
8) Fried onion basket. $7.99

PIZZA’S ALLA CARTE

1) Margarita $11.99
2) Arrabiata $11.99
3) Pesto Tomato $12.99
4) Potato Rosemary $12.99
5) Quattro Formagio $12,99
6) Sausage and Peppers $12.99

ENTRÉE’S ALA CARTE - Served with a choice of potato.

1) Center cut sirloin 14oz. $19.99
2) Twin pork chops. $13.99
3) Grilled chicken balsamic $12.99
4) Sauteed chicken- marsala or parm. $$13.99
5) Sauteed veal-marsala or parm. $16.99
6) Salmon arrosto w/dill and Pinot Grigio. $14.99
7) Baked scrod w/breading or tomato brasil. $15.99
8 Sword ala grilia-livornese style, lemon and caper. $18.99
9) Baked stuffed shrimp. $20.99
10) La vega-vegetable entree grand vegetarian dish. $15.99
11) Rigatoni norcini-sausage and cream. $13.99
12) Lobster ravioli-lobster meat, macaroon, vodka.
13) Linguini Frutta di mare'. $16.99
14) Gnocchi Capuano-pink sauce or baked w/mozzarella. $14.99

* Add unlimited antipasto island to any entree for only $9.99 pp.
... of course there are always rules w/all you can eat dining.

** The Rodizio antipasto island is unlimited on a per person basis only. Please understand that there is no sharing of the antipasto island or rodizio meats. If sharing occurs, all adults at the table not participating in the island or meats will be charged a sharing fee of $18.99 each.

*** No doggy bags for antipasto island items or rodizio meats. No exceptions.

Thank you for your cooperation and understanding.

All of our Meats are done on our famous Brazilian Rotisserie and are marinated with only the best Olive Oils, Freshest Herbs and Exotic Seasonings.
All served by Brazilian Gauchos on 3 foot long, hand made skewers.

Our Meats include:
Top Sirloin – Prepared 3 unique ways.
Filet Mignon – Prepared 3 unique ways.
Leg of Lamb – Marinated with Fresh Herbs.
Flat Iron Cut – Sea Salt / Olive Oil.
Pork Tenderloin – Prepared 2 exquisite ways.
Young Turkey – Rosemary / Pinot Grigio Herb Marinade.
Fresh Chicken – Prepared 3 juicy ways.
Mixed Sausages _ Hot, Mild, Portuguese and Italian.
Fresh Fish of the Day – (Antipasto Island / Also Skewers.)

Our extraordinary “Antipasto Island” consists of no less than 45 items and changes nightly and seasonally depending on the availability of only the freshest ingredients.
Some Antipasto Staples include:

Lasagna
Shrimp
Polenta
Sausage and Peppers
Zuppa Del Giorno
Caesar Salad
Vegetables (seasonal grilled)
Cheeses
Proscuitto
Just to name a few favorites.

DESSERT MENU
    
Tiramisu     $5.99
Flan     $4.99
Chocolate Souffle with Ice Cream     $5.99
Banana Rum with Vanilla     $4.99
Chocolate Fondant     $4.99
Berry Tartlet with Raspberry Sorbet     $4.99
Pear Tartlet with Pear Sorbet     $4.99
Coppa Tropicale     $4.99
Fresh Mango and Peach Split Gelato     $4.99
House Cheese Cake with Strawberry Mint     $3.99
Super Split     $4.99

Patrons control their service with a small green and red sided chip. The green side signals the “Gaucho” chefs to bring out skewers of sizzling meats to the table, while the red side indicates a stopping point. To resume service, simply display the green side again.

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